References

• American Psychiatric Association. (2023). The American Psychiatric Association practice guideline for the treatment of patients with eating disorders (4th ed.). American Psychiatric Association Publishing. https://doi.org/10.1176/appi.books.9780890424865
• Acle, A., Cook, B. J., Siegfried, N., & Beasley, T. (2021). Cultural Considerations in the Treatment of Eating Disorders among Racial/Ethnic Minorities: A Systematic Review. Journal of Cross-Cultural Psychology, 52(5), 468-488. https://doi.org/10.1177/00220221211017664
• Mehler, P. S., & Andersen, A. E. (2022). Eating disorders: A comprehensive guide to medical care and complications (4th ed.). Johns Hopkins University Press.
• Monteleone, A. M., Carfagno, M., Barone, E., Cascino, G., Pitocco, A., Brandi, C., Landolfi, L., Toni, C., Sampogna, G., & Fiorillo, A. (2024). Attitudes and gaps in knowledge of the diagnosis, treatment, and psychopathology of eating disorders among different health professionals. Journal of eating disorders, 12(1), 89. https://doi.org/10.1186/s40337-024-01053-5 Copy icon
• Friars, D., Walsh, O., & McNicholas, F. (2023). Assessment and management of cardiovascular complications in eating disorders. Journal of eating disorders, 11(1), 13. https://doi.org/10.1186/s40337-022-00724-5