OCD, Eating Disorder, or Both? Differentiating, Identifying Risk Factors, and Sequencing Treatment
OCD, Eating Disorder, or Both? Differentiating, Identifying Risk Factors, and Sequencing Treatment
Information
Date & Time
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Learning Objectives
Participants will be able to:
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Identify shared risk factors and differentiators across OCD, Avoidant / Restrictive Food Intake Disorder (ARFID), Anorexia Nervosa, and OSFED.
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Summarize evidence-based practices for the treatment of OCD.
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Describe considerations for determining how to sequence the treatment of OCD and an eating disorder.
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Describe the impact of malnutrition on the brain.
Educational Goal
Description
The presence of co-occurring conditions can complicate the treatment of eating disorders. In fact, as many as 35% of patients with eating disorders also have OCD, with particularly high rates for those diagnosed with anorexia nervosa (AN) and avoidant-restrictive food intake disorder (ARFID). This presentation will provide an overview of why OCD and eating disorders seem to be so closely related, help providers differentiate between these conditions, and understand malnutrition’s impact on neurobiology. There will also be an interactive portion to help providers problem-solve in real-time how to incorporate treatment of OCD into eating disorder recovery.
Target Audience
- Addiction Professional
- Counselor
- Dietitian
- Marriage & Family Therapist
- Nurse
- Nutritionist
- Physician
- Psychologist
- Social Worker
Presenters
Financially Sponsored By
- Equip