Virtual Webinar On-Demand

Food and Mood Concerns in Youth

Presented by Erica Trocino, MC, LPC-S, CEDS-C

1.25 CE Hours , 1.25 On-Demand General

Cheng, Z. H., Perko, V. L., Fuller-Marashi, L., Gau, J. M., & Stice, E. (2019). Ethnic differences in eating disorder prevalence, risk factors, and predictive effects of risk factors among young women. Eating Behaviors, 32, 23–30. https://doi.org/10.1016/j.eatbeh.2018.11.004
Darrow, S. M., Accurso, E. C., Nauman, E. R., Goldschmidt, A. B., & Le Grange, D. (2017). Exploring Types of Family Environments in Youth with Eating Disorders. European eating disorders review : the journal of the Eating Disorders Association, 25(5), 389–396. https://doi.org/10.1002/erv.2531
Suarez-Albor, C. L., Galletta, M., & Gómez-Bustamante, E. M. (2022). Factors associated with eating disorders in adolescents: a systematic review. Acta bio-medica : Atenei Parmensis, 93(3), e2022253. https://doi.org/10.23750/abm.v93i3.13140